{"@context":"https://schema.org","@graph":[{"@id":"https://thehippiescientist.net/compounds/gallic-acid/#entity","@type":["ChemicalSubstance","MolecularEntity"],"additionalProperty":[{"@type":"PropertyValue","propertyID":"evidence tier","value":"Limited evidence"},{"@type":"PropertyValue","propertyID":"evidence label","value":"C"},{"@type":"PropertyValue","propertyID":"AI entity completeness score","value":18}],"description":"Gallic acid is a small phenolic acid present across many herbs, teas, and fruits. It is well represented in antioxidant and inflammatory pathway studies, but isolated human outcome evidence is limited.","identifier":[{"@type":"PropertyValue","propertyID":"THS entity id","value":"ths:compound:gallic-acid"},{"@type":"PropertyValue","propertyID":"THS slug","value":"gallic-acid"}],"name":"gallic acid","subjectOf":{"@id":"https://thehippiescientist.net/compounds/gallic-acid/#evidence-data"},"url":"https://thehippiescientist.net/compounds/gallic-acid/"},{"@id":"https://thehippiescientist.net/compounds/gallic-acid/#evidence-data","@type":"Article","about":{"@id":"https://thehippiescientist.net/compounds/gallic-acid/#entity"},"author":{"@type":"Person","name":"Willie B. Randolph III","url":"https://thehippiescientist.net/info/author/","@id":"https://thehippiescientist.net/info/author/#person","affiliation":{"@id":"https://thehippiescientist.net/#organization"}},"description":"Gallic acid is a small phenolic acid present across many herbs, teas, and fruits. It is well represented in antioxidant and inflammatory pathway studies, but isolated human outcome evidence is limited.","headline":"gallic acid evidence, safety, and entity data","mainEntity":{"@id":"https://thehippiescientist.net/compounds/gallic-acid/#entity"},"publisher":{"@type":"Organization","name":"The Hippie Scientist","url":"https://thehippiescientist.net","@id":"https://thehippiescientist.net/#organization"},"url":"https://thehippiescientist.net/compounds/gallic-acid/"}]}
